I know it’s a campsite restaurant and they don’t have to try hard. Unless you’re not a pizza fan and you don’t give a. If the girl is the pizzaiolo - go for it. This review is based on two visits shortly after opening. Some of the dishes are not too expensive but overall in each of the available fields of food I would rather go elsewhere. Here margherita costs 63 kuna and is just bad. I had a true Neapolitan Margherita in Labin (Rumore) for 55 kuna. The prices are higher than elsewhere on average. So if you want to just get a drink and enjoy the view, then it’s a 11/10 kind of place! Awesome. I am a little afraid of trying more stuff. The day before opening I was assured they prepare Neapolitan pizza.

The pizza is way below expectations (especially when you see their oven - the only such oven in Istria and one of three such ovens in Croatia as advertised by the pizzaiolo).

My wife had stomach problems after the frito misto. The staff was sort of preoccupied all the time but without any results. All this while the restaurant was at around 30% capacity. We had to wait excessive amount of time for the waiter to come with the menu, then to take our order and then we had to remind the staff that we are still waiting for our drinks. The service is very friendly but our order was misunderstood and despite being repeated was still not taken down correctly. Three stars is a pretty good review for this place, but I take into account four main factors: service (2/5), food (2/5), ambience (5/5) and value for money (1/5). Highly recommend for everyone that like to try out of the ordinary foods!

Furthermore, the chef and lady of the house pairs her foot with the exact right type of wine, so all you are left to do is enjoy the magic on the table accompanied with a breathtaking sunset at the sea. The combination of traditional Istrian ingredients with a touch of French cuisine and a hint of Italian temperament made everything that was put on the table one great extraordinary experience. The food was very tasty and combined with great imagination. There are no meals to choose from, just a daily menu of carefully chosen and presented food, so if you're up to surprises on the plate, this is the right place to visit. We manage to find it quickly and was immediately greeted by the friendly staff that explained that the bookings are made at least one day in advance, but then managed to snag a table for us as one of the customers cancelled.Īs we entered the terrace with four tables overlooking the sea with gorgeously romantic table settings. Two friends and I visited Rovinj after a long time and wondered the old town on a Friday evening when I remembered the great experience last year a friend from Berlin had, on a terrace of a small & cosy restaurant. It may look like you just entered someones home and came for a visit, and you actually did!

Restaurant maestral rovinj